Recipe of Sambal Squid (Sambal Sotong)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sambal squid (sambal sotong). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sambal Squid (Sambal Sotong) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sambal Squid (Sambal Sotong) is something which I have loved my whole life. They’re nice and they look fantastic.

Simple Way to Make Sambal Squid (Sambal Sotong)

To begin with this recipe, we must prepare a few ingredients. You can have sambal squid (sambal sotong) using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Sambal Squid (Sambal Sotong):

1. Get 200 g Squid (cut into bite size pieces)
2. Get 2 Tbsp Lime Juice
3. Take 1/2 tsp Salt
4. Get Sambal Paste (processed in a blender);
5. Take 50 g Shallots
6. Get 20 g Garlic
7. Make ready 25 g Fermented Shrimp Paste
8. Make ready 20 g Dried Chilli (deseed, rehydrate)
9. Prepare Pre-Sauce (mix in a bowl);
10. Make ready 1 Tbsp Oyster Sauce
11. Prepare 1 Tbsp Sweet Dark Soy
12. Take 1-2 Tbsp Palm Sugar
13. Take Other Ingredients;
14. Make ready 2 pc Tamarind Slice
15. Take 1 cup Coconut Milk
16. Take 3 Tbsp Cooking Oil

Instructions

Instructions to make Sambal Squid (Sambal Sotong):

1. MARINADE; marinate the squid in lime juice and salt for minimum 30 minutes. The Lime will remove any fishy scent.
2. COOK THE PASTE; Heat the cooking oil in a wok until hot. Fry the Sambal paste until the oil separates.
3. PRE-SAUCE; Once the oil separates, add the Pre-Sauce, Tamarind Slices, Coconut Milk and squid. Cook until the liquid has reduced to your desired consistency. Season with salt and sugar if necessary.

As simple as that Recipe of Sambal Squid (Sambal Sotong)

So that is going to wrap this up for this exceptional food sambal squid (sambal sotong) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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