Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vietnamese style green beans. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vietnamese Style Green Beans is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vietnamese Style Green Beans is something that I’ve loved my entire life. They’re nice and they look wonderful.
Recipe of Vietnamese Style Green Beans
To begin with this recipe, we have to prepare a few components. You can have vietnamese style green beans using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Vietnamese Style Green Beans:
- Take 100 Grams Green Beans
- Get 1/2 tsp granulated garlic
- Get 1 tsp soy sauce
- Take 1 tsp olive oil
- Take 1 tsp rice vinegar
- Prepare 1 tsp maple syrup
- Take 1/2 tsp sesame oil
- Take Chilli flakes (optional)
- Get Sesame seeds (optional)
Instructions
Steps to make Vietnamese Style Green Beans:
- Wash beans and top and tail ends. Steam beans for 4minutes. Immediately drain and dunk into iced water. Set aside
- Combine all other ingredients except for the sesame seeds, add to hot pan. Once heated toss beans through. Serve topped with sesame seeds
As simple as that Simple Way to Make Vietnamese Style Green Beans
So that’s going to wrap this up for this special food vietnamese style green beans recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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