Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mix sabzi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mix Sabzi is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mix Sabzi is something which I’ve loved my whole life. They are nice and they look wonderful.
How to Make Mix Sabzi
To get started with this particular recipe, we have to prepare a few components. You can cook mix sabzi using 19 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mix Sabzi:
- Make ready 2 potatoes
- Take 2 turai
- Prepare 1 beetroot
- Prepare 1 turnip
- Make ready 1 brinjal
- Take 1 cauliflower
- Take 1 cabbage
- Take 1 carrot
- Make ready 1 capsicum
- Make ready 1/4 cup peas
- Take leaves Few methi
- Take 1-2 green onion
- Get 2 tomatoes
- Take 6 cloves garlic
- Take 1/4 cup oil
- Take 1/2 t spoon salt
- Get 1/4 haldi
- Get 1/2 t spoon crushed red chilli
- Make ready 2-3 green chilli
Instructions
Instructions to make Mix Sabzi:
- Wash and cut All vegetables
- Boil beet root and drain it
- First of all add garlic in oil till golden brown
- Then add tomatoes with salt haldi and crushed red chilli
- One by one add vegetables (jo pakny me time lain jaysy potatoes turai shaljum chukandar arvi etc)cook till vegetables soft
- In the end add methi leaves green chillies & brinjal and cook for a while ready to serve
- Serve with chapati or rice
As simple as that Recipe of Mix Sabzi
So that is going to wrap it up with this exceptional food mix sabzi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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