Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pineapple fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pineapple Fried Rice is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pineapple Fried Rice is something that I have loved my entire life. They’re fine and they look wonderful.
Recipe of Pineapple Fried Rice
To get started with this recipe, we have to first prepare a few components. You can cook pineapple fried rice using 14 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pineapple Fried Rice:
Prepare 3 tbsp soy sauce
Prepare 1 tbsp sesame oil
Make ready 1/2 tsp ginger powder
Prepare 1/2 tsp white pepper
Make ready 2 tbsp olive oil
Prepare 2 clove garlic, minced
Prepare 1 onion, diced
Prepare 2 carrots, peeled and diced
Get 1/2 cup frozen corn
Take 1/2 cup frozen peas
Take 3 cup cooked brown rice
Get 2 cup diced pineapple, canned or fresh
Take 1/2 cup diced ham
Prepare 2 green onions, sliced
Instructions
Steps to make Pineapple Fried Rice:
In a small bowl, whisk together soy sauce, sesame oil, ginger powder and white pepper; set aside.
Heat olive oil in a large skillet or wok over medium high heat. Add garlic and onion, cook, stirring often until onions have become translucent, about 3-4 minutes.
Stir in carrots, corn and peas. Cook, stirring constantly until vegetbles are tender; about 3-4 minutes.
Stir in rice, pineapple, ham, green onions and soy sauce mixture. Cook, stirring constantly until heated through; about 2 minutes. Serve immediately.
As simple as that Simple Way to Prepare Pineapple Fried Rice
So that is going to wrap it up for this special food pineapple fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!