Guide to Make Beef Enchiladas

Esther Becker   13/08/2020 02:37

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 805
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 245 calories
  • Beef Enchiladas
    Beef Enchiladas

    Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, beef enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Beef Enchiladas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Beef Enchiladas is something that I have loved my whole life. They are nice and they look fantastic.

    Recipe of Beef Enchiladas

    To get started with this particular recipe, we must prepare a few components. You can have beef enchiladas using 15 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Beef Enchiladas:

    1. Get 1 lb Ground beef
    2. Make ready 1 medium onion, chopped (1/2 cup)
    3. Get 1/2 cup sour cream
    4. Prepare 1 cup shredded cheddar cheese
    5. Prepare 2 tbsp parsley flakes
    6. Make ready 1/4 tsp pepper
    7. Get 1/3 cup chopped bell pepper
    8. Prepare 2/3 cup water
    9. Get 1 tbsp chili powder
    10. Make ready 1/2 tsp dried oregano
    11. Take 1/4 tsp ground cumin
    12. Get 2 Green chilies (optional)
    13. Get 1 clove garlic (finely chopped)
    14. Make ready 15 oz can tomato sauce
    15. Make ready 8 or more corn tortillas

    Instructions

    Instructions to make Beef Enchiladas:

    1. Preheat oven to 350°F Fahrenheit
    2. Cook beef and onion til beef is brown, drain.
    3. Stir in sour cream, cheese, parsley, and pepper. Cover and remove from heat
    4. In 2 quart saucepan, heat remaining ingredients to boil, them simmer 5 minutes.
    5. Microwave tortillas to ensure they roll without tearing, then dip each tortilla into sauce mixture (cover both sides)
    6. Spoon about 1/4 cup of meat mixture into tortilla, roll up. Continue with the others.
    7. Place, seam down, into an oven safe baking dish.
    8. Pour remaining sauce over enchiladas. Cover with cheese.
    9. Bake 20 minutes, or until cheese is bubbly.

    As simple as that Guide to Make Beef Enchiladas

    So that’s going to wrap it up with this special food beef enchiladas recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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