Recipe of Green Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, green enchiladas. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Enchiladas is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Green Enchiladas is something that I have loved my entire life. They are nice and they look fantastic.

Recipe of Green Enchiladas

To get started with this particular recipe, we must first prepare a few components. You can have green enchiladas using 8 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Green Enchiladas:

1. Prepare 1 lb ground beef
2. Make ready 20 corn tortillas
3. Get 1 vegetable oil or olive oil
4. Take 5 long green chiles
5. Take 3 spicy serrano peppers
6. Take 1 tbsp cumin powder
7. Prepare 16 oz monterrey or munster cheese
8. Get 1 can cream of mushroom or cream of chicken

Instructions

Instructions to make Green Enchiladas:

1. preheat oven 350°F
2. in pan toast long green chiles
3. boil serrano peppers
4. cook ground beef until it browns
5. peel long green chiles and add to blender
6. also in blender add serrano,cream of mushroom or chicken and cumin
7. in a bowl,combine blended sauce with ground beef
8. in pan with vegetable oil or olive oil soften corn tortillas
9. we begin to layer corn tortillas.sauce and cheese
10. make about 5 layers total depending the size of pan
11. corn tortillas,then sauce,then cheese
12. repeat, after layers are done,put in oven for 30 mins. enjoy

As simple as that Recipe of Green Enchiladas

So that is going to wrap this up with this special food green enchiladas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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