Recipe of Lobia/Black Eyed Pea Curry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, lobia/black eyed pea curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lobia/Black Eyed Pea Curry is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Lobia/Black Eyed Pea Curry is something that I have loved my entire life.

Steps to Prepare Lobia/Black Eyed Pea Curry

To begin with this recipe, we must first prepare a few ingredients. You can cook lobia/black eyed pea curry using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Lobia/Black Eyed Pea Curry:

1. Get 1 cup Black Eyed Pea Lobia / [ Washed and soaked overnight ….
2. Make ready 2 - 1/2 Cups water ….
3. Make ready 1 tomato … . Plump [ Chopped
4. Take 1 Onion …. Medium [ Chopped
5. Make ready 1 Green Chilli …. [ Finely Chopped
6. Make ready 1 Tsp Turmeric Powder … .
7. Take 1 Tsp Ginger Garlic paste … .
8. Prepare 1/2 Tsp Chilly Red Powder … .
9. Prepare Salt .
10. Prepare pinch asafoetida Hing /
11. Take 1/2 Tsp Cumin Seeds … .
12. Get 1 Tbsp Oil … .

Instructions

Instructions to make Lobia/Black Eyed Pea Curry:

1. Boil the pre-soaked lentil in a pressure cooker with 2 cup water. 2 whistles on high flame and 2 whistles on low flame. Dont open until the steam has escaped.
2. In a pan, heat oil. Add the hing, cumin and green chilly.
3. Add the onions and sweat them.
4. Now put in the tomatoes. Add a few tbsp water, reduce the flame to medium. Cover the lid and let it cook until the fat comes up [oil in this case.
5. Add all the masala(s) and cook for 20 sec.
6. Now add the lobia with the water it was cooked in.
7. Cook it covered with a lid on medium flame for 5-7 min.
8. Remove lid and let the water reduce to the level you like.
9. Serve hot with chapati/bhakri/paratha.

As simple as that Recipe of Lobia/Black Eyed Pea Curry

So that is going to wrap this up for this special food lobia/black eyed pea curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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