Steps to Make Cashew Cauliflower Stir Fry

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cashew cauliflower stir fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cashew Cauliflower Stir Fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cashew Cauliflower Stir Fry is something which I have loved my whole life.

How to Make Cashew Cauliflower Stir Fry

To begin with this recipe, we have to first prepare a few ingredients. You can cook cashew cauliflower stir fry using 20 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Cashew Cauliflower Stir Fry:

1. Get 4 chicken tenders (cut into bite size pieces)
2. Make ready 1/4 head cauliflower
3. Make ready 1 cup raw cashews
4. Get 1 shallot
5. Make ready 1 clove garlic
6. Prepare 1 Tbs grated fresh ginger
7. Take 2 cups broccoli/cabbage slaw (Trader Joe's)
8. Take 1/4 cup blend oil
9. Make ready 3 Tbs sesame oil
10. Take 1/4 cup soy sauce
11. Take 4 chicken tenders (cut into bite size pieces)
12. Make ready 1/4 head cauliflower
13. Make ready 1 cup raw cashews
14. Take 1 shallot
15. Prepare 1 clove garlic
16. Make ready 1 Tbs grated fresh ginger
17. Take 2 cups broccoli/cabbage slaw (Trader Joe's)
18. Get 1/4 cup blend oil
19. Take 3 Tbs sesame oil
20. Take 1/4 cup soy sauce

Instructions

Steps to make Cashew Cauliflower Stir Fry:

1. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
2. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
3. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
4. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
5. Serve with rice of your choice. Enjoy!
6. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
7. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
8. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
9. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
10. Serve with rice of your choice. Enjoy!

As simple as that Recipe of Cashew Cauliflower Stir Fry

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