Easiest Way to Make Ivy Gourd (Tondli) Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ivy gourd (tondli) rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ivy Gourd (Tondli) Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Ivy Gourd (Tondli) Rice is something that I have loved my whole life. They’re nice and they look wonderful.

Easiest Way to Make Ivy Gourd (Tondli) Rice

To get started with this recipe, we have to first prepare a few ingredients. You can cook ivy gourd (tondli) rice using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Ivy Gourd (Tondli) Rice:

1. Get 9-10 pieces ivy gourd chopped
2. Get 1 small onion
3. Take 1 cup rice
4. Make ready 1/2 tsp jeera / cumin
5. Get 1/2 tsp ginger garlic paste
6. Make ready 2-3 cloves garlic
7. Make ready 2 bay leaves
8. Take 1/2 tsp turmeric powder
9. Get 1/2 tsp chilli powder
10. Get 1 tsp biryani masala
11. Take 2 cups water
12. Get as per taste Salt
13. Prepare 2 tsp oil

Instructions

Steps to make Ivy Gourd (Tondli) Rice:

1. Heat some oil in a cooker. Add jeera, bay leaves and chopped garlic to it
2. Add chopped onions and ginger garlic paste and sauté it for sometime
3. Add chopped ivy gourd and add all the dry masalas to it
4. Let it look for sometime and then add rice to it. Mix it well and add 2 cups of water to it
5. Add salt according to your taste and close the lid and let it cook for 4 whistles
6. Your rice is now ready to eat. Serve it with some salad

As simple as that Easiest Way to Prepare Ivy Gourd (Tondli) Rice

So that’s going to wrap it up for this special food ivy gourd (tondli) rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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